Cream Mashed potatoes and wors. World's Best Creamy Mashed Potatoes Recipe: Mashed Potatoes With Parmesan & Cream Cheese. PhillyBoyJayCooKingShow. • Andy Makes Ultra-Creamy Mashed Potatoes Today I'm sharing with you a recipe for how to make perfect mashed potatoes!
This is a classic side dish that everyone will love!
I am pretty sure I grew up on a steady diet of mashed potatoes.
Every single Sunday after church, we sat down for a meal of roast, mashed potatoes, and gravy.
You can have Cream Mashed potatoes and wors using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Cream Mashed potatoes and wors
- It's 6 of potatoes.
- It's 1/2 tsp of salt.
- You need 1/4 cup of cremora.
- You need 4 spoons of butter.
- You need 3 of onions.
- Prepare of Wors.
- It's of Brown onion soup.
Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand. You can not go wrong with this recipe. What could be better than chives and sour cream with mashed potatoes.
Cream Mashed potatoes and wors instructions
- Peel and boil your potatoes with half spoon of salt once your potatoes are cooked mash them till they smooth. In a measuring cup mix half water with cremora till there are no lumps, pour it into your mash and simmer for 5 minutes then set aside..
- In another pot fry, you wors until brown, then set aside. In the same pot place the onion fry till they soft and tender, return the wors back inside..
- In a cup mix your soup and pour it on top of your onion wors then simmer for 5 minutes and enjoy.
I make roasted garlic potatoes on a regular basis and this was a. Cover the potatoes with cold water and add enough salt so the water tastes quite salty. Mashed potatoes are begging for salt and pepper. Potatoes need a lot of salt—go heavy! This will help bring out their buttery flavor and ensure they Add sour cream and stir until combined.
