How to Prepare Tasty Daikon Radish Chicken Soup 🐔

Daikon Radish Chicken Soup 🐔.

You can cook Daikon Radish Chicken Soup 🐔 using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Daikon Radish Chicken Soup 🐔

1. Prepare 1.5 Kg of Whole Medium Chicken.
2. Prepare 1 of Daikon Radish.
3. You need 1 of Whole Large Garlic.
4. You need 3 Slice of Ginger.
5. You need 1 of Spring Onion.
6. You need 1 tsp of Gou-ji.
7. It's 1 tsp of Sake.
8. You need of No need for salt and oil !.

Daikon Radish Chicken Soup 🐔 step by step

1. Peel and thickly slice the daikon. Put daikon, spring onion and ginger in the boiled water to make the base of chicken soup..
2. In the same time, boil the whole chicken and then remove the water used for boiling. (Its a step to prepare a clear chicken broth).
3. Now, add the whole chicken with peeled garlic inside, sake and gou-ji into the daikon soup made in the first step then cook over medium-low heat for 20 minutes. And enjoy it !!.