Muesli Cookies | Wheat Cookies.
You can have Muesli Cookies | Wheat Cookies using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Muesli Cookies | Wheat Cookies
- It's 1 of Egg.
- It's 100 g of Brown Sugar.
- It's 90 g of Butter (Melted).
- Prepare 1 cup of Wheat Flour.
- Prepare 1 cup of Museli (Any type).
- It's 1 teaspoon of Baking Powder.
- Prepare 1 pinch of Salt.
- It's 1 teaspoon of Cinnamon Powder.
- You need 1/2 cup of Raisins or dried Cranberries.
- It's 1 teaspoon of Vanilla extract (Optional).
Muesli Cookies | Wheat Cookies step by step
- Preheat the oven to 180° C..
- In a large bowl add egg, sugar, and butter. Whisk for a minute..
- Add in the flour, muesli, baking powder, salt, cinnamon, raisins, stir until well combined..
- Scoop by the tablespoonful onto the prepared baking sheet. (Flatten each cookie slightly with the back of the spoon or leave it as it is)..
- Bake the cookies for 10 to 12 minutes, or until the edges begin to darken slightly..
- Let it cool on the baking sheet for 4 to 5 minutes..
- Store in an airtight container for several days or freeze for more extended storage..