Easiest Way to Make Delicious Eggless Whole wheat chocolate cake in cooker

Eggless Whole wheat chocolate cake in cooker. Whole wheat chocolate cake is a easy, simple, tasty and healthy cake / dessert prepared with whole wheat, sugar, curd and milk. This recipe is made without oven and eggs. This toothsome cake can easily be prepared in pressure cooker with easily available ingredients.

When you are in no mood to bake and eat. Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than those made with all-purpose flour. The secret to achieving the light and spongy consistency in this eggless cake is the reaction between the. You can cook Eggless Whole wheat chocolate cake in cooker using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Eggless Whole wheat chocolate cake in cooker

1. It's 1 cup of sugar.
2. You need 3/4 cup of ghee/oil.
3. Prepare 1 1/4 cup of milk.
4. It's 1 1/2 cup of whole wheat flour (aata).
5. You need 1/2 cup of cocoa powder.
6. It's 1/2 tsp of baking soda.
7. You need 1/2 tsp of baking powder.
8. It's 1 of tin For baking.
9. You need 1 tsp of oil.
10. It's 2 tsp of aata(wheat flour).

Eggless chocolate cake - super soft, moist & delicious. This is a simplest eggless chocolate cake recipe If you do not have a oven you can also bake this cake in a cooker or a heavy bottom pot. To make this eggless chocolate cake with wheat flour, butter & milk just use little more water or milk. Making a cake with wheat flour has been in my to do list for long.

Eggless Whole wheat chocolate cake in cooker instructions

1. In a bowl take aata, baking powder, cocoa powder and soda. Mix well and sieve it twice. Keep aside..
2. Take milk and sugar in a mixture jar and blend until sugar dissolved. Pour it in a mixing bowl..
3. Preheat the pressure cooker. Place cooker on high flame. Place a ring or plate in the cooker. Remove whistle and ring from the lid. Close the lid..
4. Grease baking tin with oil and coat it with flour nicely. Place this tin in pressure cooker to preheat. After 5 minutes slow down the gas..
5. Pour ghee in sugar mixture and mix well. Now gradually add aata mixture in it and mix well. Use cut fold method for mixing. When all ingredients cooperated well, tap the bowl to release all boobles..
6. Pour this mixture in preheat baking tin gently. Close lid..
7. After 35 - 40 minutes check cake, it's already done. If not bake it for 5 more minutes..
8. Now cake is ready. Remove the pan from cooker. Let it cool completely..
9. When cake cool down completely separated the cake from cake tin. Cake is ready to enjoy..

I have made muffins, breads with wheat flour, but was never satisfied with the taste of cakes with wheat flour. Last time I asked readers to share their inputs regarding this and one of my readers Bharathi Jagadish messaged me saying. easy whole wheat chocolate cake This recipe is for the people who want to know, how to make cake without egg Eggless Chocolate Cake Recipe with Wheat flour My kids love chocolate cake , chocolate balls ,chocolate pudding and because of that i keep on experimenting. Method Keep the dry ingredients and Can I bake this cake in pressure cooker ? If so how should I do that?