How to Cook Perfect Easy grilled goat meat (nyama choma)

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Easy grilled goat meat (nyama choma). Nyama Choma (Simple Kenyan Grilled Meat) with Kachumbari Salad Today I'm sharing a simple grilled meat recipe, something that really hits the spot on a summer evening. Its preparation is deceptively simple: just rub it all over with lemon juice, give it a fair bit of salt, and grill it until cooked through. Nyama Choma Variations Meat: Goat is the meat of choice in Kenya, but beef will work just as well.

Easy grilled goat meat (nyama choma) Meat: Goat is the meat of choice in Kenya, but beef will work just as well. Chunks of meat on skewers are easiest to grill, but whole legs or shoulders are often roasted until fork-tender. The cooked meat is then pulled off the bone with the fingers. You can cook Easy grilled goat meat (nyama choma) using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy grilled goat meat (nyama choma)

  1. You need 1 kg of goat ribs.
  2. You need of Salt.
  3. It's of Pepper.
  4. It's of Vegetable oil.

The best place to do all these, is most probably at a joint that sells Nyama choma which is basically barbecued or grilled meat. It can be goat meat, beef, chicken or Lamb. It is a local delicacy which forms part of our culture as Kenyans. Also read: Kid friendly restaurants in Nairobi.

Easy grilled goat meat (nyama choma) instructions

  1. Cut the ribs accordingly and sprinkle in salt,pepper and spices of your choice. Rub this into the meat and store them in a refrigerator.You can marinate them for 24 hrs or 3 hrs..
  2. Pre heat oven at 180°c for 10 mins.
  3. Line the baking tray with foil and apply vegetable oil on the foil. Arrange the meat on the tray and lightly rub some vegetable oil on the meat then put it in the oven, top shelve and let it grill for 40 mins..
  4. Turn the meat and let it grill for another 10 mins..
  5. Remove from the oven and serve with your favourite accompaniment. Bon appetit 😋.

With the rise of nyama choma joints in Nairobi, it is hard. In Kenya, any gathering is an excuse for eating nyama choma, Swahili for "roast meat." From the finest restaurants to roadside shacks, roast goat meat is served up as a kind of social lubricant. Light up the charcoal grill and bbq until done to your preference. Nyama choma is Kenyan style assorted grilled meat. Nyama choma means "barbecued meat" in Kiswahili.


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