Recipe: Perfect Tomato & Tuna Somen

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Tomato & Tuna Somen. The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. Tomato.to helps you to download images from Shuttertock, Gettyimages, Adobestock, Fotolia, Vectorstock, iStockphoto, PNGTree and PicFair without watermark.

Tomato & Tuna Somen It used to be somewhere else but now it's here again. Tomatoes (Solanum lycopersicum) are valuable garden plants in that they require relatively little space for large production. Tomatoes ( Solanum lycopersicum ) are popular vegetable garden plants. 'mater (Southern US, Appalachia, informal). You can cook Tomato & Tuna Somen using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tomato & Tuna Somen

  1. Prepare 1 of portion for 1 person somen noodles.
  2. Prepare 1 of tomato (peel and cut into chunks).
  3. You need 1 can of tuna.
  4. It's 1 of eggplant (grill well until well browned and peel, cut into bite size pieces).
  5. Prepare 1 of asparagus (grill well until well browned, cut into 3 cm length).
  6. It's 1 of boiled egg (cut in half).
  7. Prepare 1~2 tbsp of sesame oil.
  8. It's 50 ml of dashi (or mentsuyu).
  9. You need 1 tbsp of soy sauce (if used mentsuyu, no soy sauce).
  10. Prepare 1 tsp of sugar (if used mentsuyu, no sugar).
  11. You need 5 of shiso leaves chopped) for topping.
  12. It's of salt and pepper.

Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl. IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ]. The tomato is a very popular fruit/vegetable. Tomatoes are high in many nutrients, and also contain a cancer-fighting substance called lycopene.

Tomato & Tuna Somen instructions

  1. Mix tomato, tuna, sesame oil, dashi(menstuyu, soy sauce, sugar), half of the shiso leaves in a bowl. Season with salt and pepper..
  2. Bring a large pot of water to a boil, add the somen noodles and cook according to the directions on the package. Drain the noodle and place immediately under cold running water to halt cooking and wash in ice water. Drain well and put in a serving bowl..
  3. Pour the mixture from step ① over the somen noodles. Arrange the eggplant, asparagus, egg, and shiso leaves on it. Sprinkle pepper on top..

Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. A delicious fashion style that's excitingly trendy, subtly flirty, and affordable. The genus is composed of nine generally accepted species. A widely cultivated plant in the nightshade family. plural tomatoes.


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