Recipe: Delicious Coconut cake (shahi bread rose delicacy)

Coconut cake (shahi bread rose delicacy). How to make Shahi piece tukray Coconut Bread Toast Recipe pakistani sweet recipes Shahi Tukda recipes Urdu in Hindi at home by,Kitchen With mehnaz Abid. A tasty and perfect dessert made with Bread slices and dipped in Sugar syrup. Coconut Shahi tukda is a dessert made of bread and sugar syrup along with desiccated coconut, which can be flavored with saffron and cardamom.

Find top-rated coconut cake recipes complete with ratings, reviews, and cooking tips. Coconut cake is an Easter and holiday favorite, but delicious any time. This unbelievably soft and cake-like vegan coconut bread is the perfect recipe to make for a healthy breakfast or dessert! You can cook Coconut cake (shahi bread rose delicacy) using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Coconut cake (shahi bread rose delicacy)

1. You need 4 of bread slices.
2. It's 3-4 tsp of rose syrup.
3. You need As required of Tutti fruitti or dryfruit to garnish.
4. You need 4-5 tsp of fresh cream.
5. Prepare As required of Dessicated coconut.
6. Prepare As per taste of Powdered sugar.
7. You need As required of Gulkand.

Can you believe this sweet coconut loaf has just SEVEN ingredients?? In fact, there's a good chance you might already have everything you need at home to make it! Treat your taste buds with this simple to make coconut cake recipe. It contains the following ingredients: butter, desiccated coconut and eggs.

Coconut cake (shahi bread rose delicacy) step by step

1. Take even sizes of bread and cut it into round shape with the help of glass..
2. Take one bowl then add fresh cream add powdered sugar according to your taste add chopped dry fruits and gulkand..
3. Mix well and apply on bread like a sandwich (take two breads in between apply mixture)then cover it..
4. Then cover the sides by dipping it into rose syrup then into dessicated coconut..
5. Sprinkle it with cherry or dryfruit..
6. Keep it in refrigerator for 5 mins and it's ready to eat..

Homemade Cake, One Bowl Recipe with Desiccated coconut and Coconut Cream, You know I'm a person that ALWAYS bakes from scratch and I've been on a mission to get. Coconut desserts taste like the tropics. From beautiful layered cakes to easy bars and cookies, here are recipes that every coconut lover should try. Vanilla sponge cake, coconut cream, and whipped cream with toasted coconut make a delicious and beautiful dessert when layered in a clear trifle bowl. This coconut cake recipe has a coconut cream frosting that really adds to the cake's texture and lightness.