Recipe: Tasty Crockpot Beef Round Steak

Crockpot Beef Round Steak. Cut the steak and place in your crock pot, plop everything on top and let the crock pot do the work! Throw all the ingredients together in your crock pot, walk away, and come back to tender round steak, mushrooms, and onions in a rich beef gravy. This post was developed in partnership with the Ohio Beef Council.

Add beef, a few pieces at a time, and shake to coat. Cut steak into six pieces, then place the meat on top of vegetables. In a mixing bowl, combine the soup mix, soup, and water; pour over beef. You can have Crockpot Beef Round Steak using 12 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Crockpot Beef Round Steak

1. It's 3 of beef round steaks.
2. Prepare of Marinade.
3. It's 1/2 tsp of salt.
4. It's 1/2 tsp of pepper.
5. You need 1 tsp of garlic powder.
6. It's 1/3 cup of soy or worchester sauce.
7. You need 1/4 cup of teriyaki sauce.
8. You need of crockpot.
9. It's 2 tbsp of olive oil.
10. It's 5 of mushrooms.
11. It's 1 of onion.
12. It's 1 of beef broth or stock.

Round steak is a budget-friendly piece of beef, but it's not cut out for grilling or other traditional steak-style cooking methods. It's tough and relatively fine-grained, which makes it perfect for slow cooking. Most recipes for round steak in a slow cooker call for powdered soup mix, canned soups, or both. Place the browned beef into a slow cooker.

Crockpot Beef Round Steak instructions

1. Combine salt, pepper and garlic powder in a small bowl and mix..
2. Rub a pinch of the dry seasoning mix on both sides of each steak..
3. Place the steaks in a flat dish..
4. Pour a thin layer of teriyaki sauce on the surface of each steak..
5. Turn the steaks over and coat the other side with soy or worchester sauce..
6. Pour any remaining sauce over steaks..
7. Cover and place in refrigerator overnight..
8. Next day: Remove steaks from marinade and set aside..
9. Coat bottom of fry pan with olive oil, add marinade from steak pan and heat to boiling..
10. Pan sear both sides of each steak to lock in juices (~2 minutes per side)..
11. Chop mushrooms and onion and brown in fry pan..
12. Place mushrooms, onion, and steaks in crockpot. Cover with beef broth..
13. Cook on high for 3 hours. Remove steaks and serve topped with the onion and mushrooms..

Place the mushrooms, onion, and carrot in the skillet with the last batch of meat; place in the slow cooker. This tangy crockpot steak recipe is so easy to make. It makes inexpensive cuts of meat taste delicious just by using your crockpot. Your family will love smothered steak crock pot recipe. Round steak slow cooker recipe is so tender.