Delicious Naan Bread. One of my absolute favor things to make is Pita Bread / Naan Bread style. This is so much better than the store bought ones that once you make this you will. This Homemade Naan Bread Is Soft, Chewy, And Simply Delicious.

Soft, puffy, with beautiful brown blisters just This was truly delicious! I made this for my family and they absolutely loved it. Homemade Naan Bread - Heather Christo. You can have Delicious Naan Bread using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Delicious Naan Bread

It's 280 grams of Bread (strong) flour.
It's 100 grams of Cake flour.
It's 12 grams of Skim milk powder.
Prepare 20 grams of Butter.
You need 250 ml of ☆Water.
You need 5 grams of ☆Salt.
It's 10 grams of ☆Sugar.
It's 5 grams of ☆Dry yeast.
Prepare 1 of Olive oil.

Naan Bread I had to make sure that I got you the best, freshest, most delicious tasting naan bread recipe before the weekend. Make restaurant style naan at home on stove, that tastes and looks absolutely delicious! You don't need a tandoor to have a the most delicious naand bread recipe made at home. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make.

Delicious Naan Bread step by step

Put the dry ingredients and butter in a bread machine. Put the ☆ ingredients in a measuring cup and mix well. Add to the bread machine and start the "dough-only" setting..
When the dough is done, divide into 8 portions, deflate and roll into balls. Cover with a tightly wrung out moistened kitchen towel and rest for 15 minutes..
Roll the dough out to about 1cm thickness. Stretch one end to form the dough into a foot..
Put a generous amount of olive oil in a frying pan, and cook over medium heat..
After cooking one side for about 5 minutes, flip over and cook the other side for about 5 minutes. (If it's golden brown like this, it's good.).
When the bread is cooked, brush the surfaces with olive oil and they're done..

It's easy to make your own delicious homemade Naan bread. Naan is traditionally made in a Tandoori oven. We recognize that most home cooks do not have a Tandoori oven in their house, so. Although Naan is great by itself, it's also pretty versatile. Definitely consider using it to make pita type sandwiches, and even as a pizza crust!