Pineapple sago coconut pudding. Pineapple-Coconut milk Chinagrass Pudding ll Pinacolada dessert ll Agar-Agar dessert. Pineapple Coconut Kheer - Pina Colada Pudding Recipe by Manjula. Delicately sweetened pudding with the unmatched tropical flavours of coconut & mango that come together in one single dish!
Pineapple Sago Pudding recipe by Amy Beh.
Combine pineapple juice, thin coconut milk, sugar, agar-agar powder and salt in a saucepan.
Cook over medium heat until it starts to boil.
You can cook Pineapple sago coconut pudding using 7 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Pineapple sago coconut pudding
- Prepare 1 can of coconut milk.
- Prepare 1 can of evaporated milk.
- It's 1 can of condensed milk.
- You need 1 can of sliced pineapple.
- Prepare Half of can crushed pineapple half cup sago(tropica pearls).
- Prepare 2-3 packs of digestive biscuits.
- Prepare 1 cup of coconut.
Sago Gula Melaka (Sago Pudding With Palm Sugar)Just as Delish. gula melaka, sago, coconut milk, water, salt, pandan leaf. A delicious pineapple coconut rice pudding to celebrate any occasion and summer barbecues. Pineapple is a very tasty and pairs well with cow's milk, coconut milk, condensed milk, cinnamon and coconut flakes. There are several ways to cook rice.
Pineapple sago coconut pudding instructions
- Soak sago in tap water for 10 minutes.
- In a pan heat 2 cups sago and bring it to boil stirring constantly now when almost done till white spot left on dem.
- Now in a pan heat coconut milk on medium flame bring it to boil.
- Add evaporated milk and condensed milk and sago.
- Simmer for few minutes.
- Turn off da flame let it cool for few minutes add some crushed coconut.
- Blend half of da pineapple in a blender.
- Add both crushed and blended pineapple to da coconut mix.
- In a serving dish add crushed digestive biscuits and pour sum pineapple syrup and some chunk.
- Pour sago batter over it.
- Decorate with pineapple chunks and cooking chocolate.
- Enjoy ds delicious and very easy to make chinese dessert.
Pineapple Sago is a popular dessert made with pineapple, sago and milk as main ingredients. It is a rich and creamy desser, with such easily available ingredients you can make this exotic rich dessert which will sure be a crowd pleaser. I made this pineapple sago dessert few months back and I wanted. Gula Melaka is the sugar from a coconut tree. Combined with coconut milk and poured over a sago pearl pudding, make this dessert a true delight.
