Recipe: Delicious Beef pie

Beef pie. A collection of classic beef pie recipes from Great British Chefs, including pies with beef shortrib and steak and ale. See more ideas about recipes, cooking recipes, food. A delicious dish of stewed beef with flavoursome oyster mushrooms, cooked into a pie.

Beef Steak Pie is an old recipe for a rich, meaty steak and mushroom pie recipe that gives a taste of Beef Steak Pie. This post may contain affiliate links which won't change your price but will share. Delicious and simple beef pie recipes for a family friendly meal - from steak and ale pie to cottage pie, find your favourite beef pie recipes here. You can cook Beef pie using 10 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef pie

1. You need 250 g of wheat flour.
2. You need of Salt.
3. Prepare 125 g of margarine.
4. It's 125 ml of water.
5. It's 300 g of mince beef.
6. You need of Salt, pepper.
7. Prepare 3 slices of bread soaked in milk.
8. It's 1 tbsp of coriander powder.
9. It's 1 tsp of garlic powder.
10. Prepare 1/2 tsp of Spanish paprika.

This tasty and easy beef pie recipe will quickly become a family favourite. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Making the best Shepherd's Pie is not difficult. But, there are a few steps to it.

Beef pie instructions

1. For the puff pastry: Sieve in a clean bowl flour and salt..
2. Rub-in the margarine into the flour..
3. Make a well in the flour and add in the water. Knead until a soft dough is attained..
4. Allow the dough to relax, preferably in a fridge..
5. For the filling: In a clean bowl put the beef and the soaked bread, mix..
6. Season with salt, garlic powder, coriander powder, Spanish paprika and white pepper. Mix, until all ingredients are well incorporated..
7. Roll out the puff pastry to the size of your pie tin. Fit it in a greased pie tin and trim off any excess pastry..
8. Put the beef filling. Roll out another pastry and cover the pie top..
9. Trim off any excess and use a table fork to seal the edges..
10. Cook in a pre-heated oven at 180 degrees for 45 minutes. Brush butter on the cooked pie to give it a shiny look. Serve hot..

You have to make the meat. Picnic Beef Pies, Easy Roast Beef Pie, Chicken Or Roast Beef Pie, etc. Corned beef pie is made from corned beef, onion and often thinly sliced, cubed or mashed potato. It can be eaten hot or cold, making it a suitable common picnic food and also a 'winter warmer'. Submerge beef in a saucepan of boiling. casserole and top with a pastry circle top.