Chocolate banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.
Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day. Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor!
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate banana bread. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.
Chocolate banana bread is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate banana bread is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate banana bread:
- {Get of A. Dry ingredients.
- {Take 175 grams of (1 and 1/4 cup) plain flour - sifted.
- {Make ready 40 grams (1/2 cup) of cocoa powder -sifted.
- {Take 1 teaspoon of baking soda.
- {Prepare 1 of and 1/2 teaspoons baking powder.
- {Make ready 60 grams (1/2 cup) of brown sugar.
- {Prepare 40 grams (1/4 cup) of caster sugar.
- {Make ready 1/2 teaspoon of ground cinnamon.
- {Get of B. Wet ingredients.
- {Take 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
- {Take 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
- {Get 1 teaspoon of vanilla extract.
- {Get 2 of large eggs - at room temperature.
- {Get 60 ml (1/4 cup) of milk - at room temperature.
- {Prepare of Other.
- {Make ready 75 grams (1/2 cup) of chocolate chips.
It's really double chocolate banana bread if you want to put a finer point on it. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING.
Steps to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..
This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you!
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