Scones. For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already.

Scones Make the best ever scones with these expert tips and advice for troubleshooting common problems, from ingredients to mixing, shaping, and baking. These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scones. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Scones is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Scones is something that I have loved my entire life.

For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already.

To get started with this particular recipe, we have to first prepare a few components. You can cook scones using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Scones:

{Take 360 gm of Flour.
{Prepare as needed of Milk.
{Get 30 gm of Sugar.
{Make ready 5 gm of Salt.
{Get 30 gm of Margarine.
{Prepare 7 gm of Yeast.

Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like.

Instructions to make Scones:

Mix dry ingredients.
Add milk a little at a time as you knead your dough.
Knead in a dry, slightly floured space.
Cover with a wet cloth and leave to proof for an hour.
Knead again.
Make small balls.
Grease pan d dust it.
Put in a pre heated oven.
Bake at 200 degrees for 30 minutes.
Wait to cool.
Serve.

See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! ; Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like! With this recipe, you'll be able to add your own touches and satisfy any craving. This basic scone recipe is perfect as is, but the upgrades and flavor add-ins are nothing to scoff at, either.

So that's going to wrap it up for this special food scones recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!