Steps to Make Any-night-of-the-week Nan Khatai

Nan Khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, nan khatai. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nan Khatai is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Nan Khatai is something which I have loved my entire life. They're nice and they look fantastic.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

To begin with this recipe, we must prepare a few ingredients. You can cook nan khatai using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nan Khatai:

1. {Make ready 1 1/2-2 cup of Ghee.
2. {Prepare 1 1/2-2 cup of Sugar.
3. {Get of All-purpose flour 3 cup.
4. {Take of Besan 1/2 cup.
5. {Make ready of Baking powder 4 tsp.
6. {Take 1 tsp of Elaichi powder.
7. {Get of Egg yolk 1.

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Instructions to make Nan Khatai:

1. Beat ghee and sugar in a bowl..
2. In another bowl sift all dry ingredients...
3. Mix both mixture in a bowl and put it in a refrigerator for 15 minutes..
4. After this, give it a shape and put yolk on upper side of nan khatai and bake it in oven.....

Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.

So that is going to wrap it up with this special food nan khatai recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!