Oat Chocolate Cookies. Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. How to Make Oatmeal Chocolate Chip Cookies. I especially love this recipe because the process is quick & simple- minimal dough chilling!
Are you a fan of oatmeal raisin. Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. You can cook Oat Chocolate Cookies using 11 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Oat Chocolate Cookies
- Prepare 1/2 cup of butter.
- You need 1/2 cup of powdered sugar.
- It's 2 of bananas (small size).
- Prepare 1 1/2 cups of oats.
- It's 3/4 cup of maida or all-purpose flour.
- You need 1/4 tsp of baking soda.
- It's 1/4 tsp of salt.
- It's 1/4 tsp of cinnamon powder.
- Prepare 1 tsp of vanilla essence.
- It's Handful of raisins.
- It's 1/2 cup of grated dark chocolate.
But it's the brown butter that take these cookies over the top! These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big. The chocolate chip cookie is one of the most ubiquitous cookies around, but it is a relative newcomer to the cookie scene. Cookies, or biscuits, have been cooked for hundreds of years.
Oat Chocolate Cookies instructions
- Add butter and sugar in a bowl and blend well..
- Add sliced bananas and blend well..
- Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough..
- Add raisins and grated chocolate to the dough..
- Preheat microwave oven at 190°C in convection mode..
- By the time ghee brush the baking tray. Sprinkle some maida over it..
- Make cookies ball from the dough and place over the tray..
- Bake for 10 to 15 minutes..
- Let the cookies cool completely in room temperature..
These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Instead of using all-purpose flour, we use. The only oatmeal cookie recipe you will ever need! Soft and chewy oatmeal chocolate chip cookies loaded with oats and chocolate.