Nan Khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
The best Nan khatai recipe without oven and any fancy tools.
Give it a try and Enjoy. #HappyCookingToYou Written Recipe.
Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, nan khatai. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Nan Khatai is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Nan Khatai is something that I have loved my whole life.
Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
To get started with this particular recipe, we must prepare a few components. You can cook nan khatai using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Nan Khatai:
- {Prepare 200 grams of powdered sugar.
- {Take 200 gram of ghee.
- {Get 200 g of All purpose flour.
- {Take 50 grams of besan.
- {Prepare 1 teaspoon of baking powder.
- {Take 1 teaspoon of baking soda.
Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.
Steps to make Nan Khatai:
- Mix well all ingredients,and make a dough,make nan khatai,(for Shep,see pic) and bake in preheat oven on 200 the for 15 mint.
Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.
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