Chinese Golden Fried Rice. Chef Lucas Sin of Junzi Kitchen joins us for an episode of Chefs at Home to make golden fried rice four different ways—traditional, with ketchup, buffalo chicken-style, and with asparagus and XO. 新年快乐，好运旺旺来。Happy Chinese New Year :) This golden fried rice (黄金炒饭) has a vibrantly auspicious 'golden' hue signifying riches and prosperity. Chinese Golden Fried Rice Wei Jie Malaysia. Garlic Seafood (shrimps and squids) Cooked rice Egg (separate egg yolk and egg white) Salt and pepper Chinese abalone sauce Soy sauce Steps.
Heat wok or pan to medium heat, and add oil.
Make sure you have everything within your reach before you start cooking.
Make sure you do not use freshly cooked rice to make fried rice.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese golden fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chef Lucas Sin of Junzi Kitchen joins us for an episode of Chefs at Home to make golden fried rice four different ways—traditional, with ketchup, buffalo chicken-style, and with asparagus and XO. 新年快乐，好运旺旺来。Happy Chinese New Year :) This golden fried rice (黄金炒饭) has a vibrantly auspicious 'golden' hue signifying riches and prosperity. Chinese Golden Fried Rice Wei Jie Malaysia. Garlic Seafood (shrimps and squids) Cooked rice Egg (separate egg yolk and egg white) Salt and pepper Chinese abalone sauce Soy sauce Steps.
Chinese Golden Fried Rice is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Chinese Golden Fried Rice is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chinese golden fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Golden Fried Rice:
- {Get of Garlic.
- {Prepare of Seafood (shrimps and squids).
- {Make ready of Cooked rice.
- {Make ready of Egg (separate egg yolk and egg white).
- {Get of Salt and pepper.
- {Take of Chinese abalone sauce.
- {Get of Soy sauce.
Golden fried rice comes from Chinese imperial cuisine, which sounds fancy but is home-cook-friendly. Take leftover rice, stir into yolks, and throw in whatever you want—it's adaptable. Add beaten egg yolks to warm rice and mix until well coated. Add in diced onion and sauté over medium heat until softened and fragrant.
Instructions to make Chinese Golden Fried Rice:
- Coat the egg yolk onto the cooked rice.
- Heat the oil on the pan and sauté the garlic.
- Add in the seafood, soy sauce and abalone sauce into the pan.
- Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together.
- Add salt and pepper to taste.
- Put up the Fried rice onto a plate.
- Proceed to fry the separated egg white in the pan.
- Put the Fried egg white into the Fried rice and stir them together.
Fluff the rice with a fork. Youtiao is a long golden-brown deep-fried strip of dough commonly eaten in China and (by a variety of other names) in other East and Southeast Asian cuisines. Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten at breakfast as an accompaniment for rice congee, soy milk or regular milk blended with sugar. Chicken fried rice, just like they serve in the restaurants!
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