Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.
Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics.
It makes a quick and tasty appetizer , breakfast or dinner fix.
Very budget-friendly and simple to make!
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, salmon croquettes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Salmon Croquettes is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Salmon Croquettes is something that I've loved my whole life. They are fine and they look fantastic.
These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salmon croquettes using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Croquettes:
- {Make ready 400 gms of salmon, (you can use canned salmon too).
- {Prepare 3 of medium potatoes washed and boiled.
- {Take to taste of Salt.
- {Make ready 1 of large onion finely chopped.
- {Prepare 1 of celery stick finely chopped.
- {Make ready 1 of carrot finely chopped.
- {Prepare 2 of green chillies finely chopped.
- {Take 3 of garlic cloves finely chopped.
- {Take 1 handful of parsley chopped.
- {Get 1 of egg lightly beaten.
- {Make ready 2 tbsp of mayonnaise.
- {Make ready of Oil for pan frying.
- {Take of Bread crumbs.
I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.
Instructions to make Salmon Croquettes:
- Clean, wash and cook salmon until flaky about 6 minutes and set aside.
- In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes.
- On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy.
- In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning..
- Serve with salad or as a snack with a glass of whisky, ha ha.
Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!
So that is going to wrap it up for this exceptional food salmon croquettes recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
