How to Make Perfect Salmon Croquettes

Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, salmon croquettes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Salmon Croquettes is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have salmon croquettes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salmon Croquettes:

1. {Take 1 can (16 ounces) of salmon.
2. {Prepare 1 of small onion, finely grated.
3. {Prepare 2 tablespoons of minced fresh parsley.
4. {Take to taste of ground pepper.
5. {Get 1-1 1/2 cups of bread crumbs.
6. {Make ready 3 tablespoons of butter.
7. {Get 2 of large eggs beaten.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Instructions to make Salmon Croquettes:

1. Turn salmon and liquid into a medium mixing bowl. Flake with a fork..
2. Mix in grated onion, parsley and pepper. Mix beat beaten eggs with salmon. Add enough bread crumbs about 1/2 to 3/4 cup to make thick enough to shape into 12 small patties..
3. Roll patties in 1/2 cup bread crumbs. In a large skillet over low heat melt 2 tablespoons of butter, add patties. Fry patties on one side, add remaining butter and fry until brown on the other side..

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

So that's going to wrap this up with this special food salmon croquettes recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!