Nikki's Stuffed Green Peppers "crock pot".
You can cook Nikki's Stuffed Green Peppers "crock pot" using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Nikki's Stuffed Green Peppers "crock pot"
- It's 3 cup of cooked white rice.
- You need 2 lb of ground beef (uncooked).
- You need 1/4 cup of shredded hot pepper cheese.
- It's 1/4 cup of shredded Italian five cheese.
- You need 1 tsp of black pepper.
- It's 1/4 cup of shredded mozzarella cheese.
- Prepare 1/4 cup of fresh grated parmesan cheese.
- You need 2 tsp of dried parsley.
- Prepare 1 tsp of garlic powder.
- Prepare 4 tsp of minced garlic.
- You need 1 tsp of seasoning salt.
- It's 2 can (15 oz) of spaghetti sauce.
- You need 6 of green peppers.
Nikki's Stuffed Green Peppers "crock pot" instructions
- Cook rice as directed.
- Cut tops off green peppers.
- When rice is done cooking, mix all ingredients (except the sauce) in a bowl.
- Stuff peppers with mixture.
- Top with your spaghetti sauce.
- Cook for 6-8 hours. You can top with cheese upon completion.