Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa. GAJAR HALWA A slow cooked Indian traditional halwa or pudding made by simmering carrots in milk. Carrot Halwa is popularly known as Gajar Halwa. Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula.

Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, shahi gajar halwa / mughali gajar halwa / carrot halwa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

GAJAR HALWA A slow cooked Indian traditional halwa or pudding made by simmering carrots in milk. Carrot Halwa is popularly known as Gajar Halwa. Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula.

Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have shahi gajar halwa / mughali gajar halwa / carrot halwa using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa:

{Get 1 kg of Red Carrot 🥕.
{Make ready 2 liter of Milk 🥛.
{Prepare 2 cup of Sugar.
{Get 1 cup of Desi Ghee.
{Prepare 1/4 cup of Cream (Optional).
{Get 1/2 cup of Khoya.
{Prepare 1/2 cup of Nuts (desiccated coconut, Almond,Pistachio).
{Prepare 2 of silver paper (chandi ke warq).
{Prepare 1 tbsp of cardamom powder.
{Take 2 of boil eggs (chopped/sliced) (Optional I didn’t used).

It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Halwa or Gajar Ka Halwa is popular Indian dessert for party, festival, celebration or in winter. Carrot halwa is best winter dessert specially if you get the North Indian variety of red carrots then it's best to make halwa :) This recipe is my sister recipe where carrot. How To Make Carrot Halwa : Wash and grate the carrots.

Steps to make Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa:

Firstly wash and grate Carrot. Set aside.
In a big pan boil milk then add carrot & keep boiling..
When half of milk dries add sugar, mix it well..
Keep bhonofy..
When sugar completely dissolved & mix. Add desi ghee & Keep bhonofy..
When Halwa start realising ghee, add cream and half of khoya..
Keep bhonofy until ghee separated..
Before serving add remaining khoya, mix Nuts & Chandi warq (& boil chopped/sliced egg, if u like)..
Serve hot..

Carrot Halwa always takes me back to the childhood days. It was usually served during the winter months and the warm halwa would just disappear so fast - so warm, soft and "the melt in the mouth" goodness…mmm! Did we mention that carrots are very good for you. How I wished for a second spoon… second spoon of Warm, Yummy and 'Ghee'-ey Carrot Halwa. She said, 'Appa came, so mom made them this morning.

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