Sweet Toast. No longer reserved for sweet potato. Take a small handful of cornflakes and crumble them into the mixture. Looking for a sweet bread toast recipe with eggs or without eggs?
Sweet potatoes are packed with fiber, vitamins, and they also happen to be naturally gluten-free, in case you have celiac disease or just want to avoid the wheat protein.
Although I'll always love bread, sweet potato toast is a delicious, nutritious swap.
It might just be the best thing since sliced bread.
You can have Sweet Toast using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sweet Toast
- Prepare 1 of Peanut butter.
- It's 1 of Marshmallow cream (I make mine homemade, but you can buy the jar kind in store).
- You need 2 slice of Bread (I used white).
- You need of Chopped fruit(bananas) or chopped candy bar pieces(butterfinger or Reese's).
Go gluten-free with roasted slices of sweet potato you can make ahead and reheat in the toaster oven. These toasts are nutrient-dense and you can make them even healthier with one of our sweet or savory toppings, all are packed with protein and beneficial fats. Sweet potato toasts are easy to make, nutrient-dense, and there are so many options to shake up your toast topping game. PLUS, they are super easy to make!
Sweet Toast step by step
- Make toast..
- Once toast is done, take out and spread marshmallow cream on it while toast is still warm..
- Then add peanut butter and spread onto toast. And top with more cream and nuts or crushed candy bar pieces..
- Also, you could just combine and mix peanut butter, marshmallow cream, and nuts/candy bar pieces in a bowl together..and then just spread on toast that way..
What do do with Leftover Sweet Potato: After slicing the widest part of the sweet potatoes, you'll be left with two halves. You can roast these in the even and add toppings of choice. Our sweet potato toast - or as we like to call it, Sweet PotaTOASTS - is the clean label bread replacement you've been searching for. Every bag is filled with frozen, pre-sliced sweet potatoes, ready to be toasted, topped, and enjoyed. It's quite literally the best thing since sliced bread.
