Step-by-Step Guide to Make Ultimate Patisapta roll

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Patisapta roll. Patishapta pitha is a traditional bengali sweet dish. You can serve it as a dessert. Its a mouth watering sweet dish. #patishapta #sweets. মাত্র দুই মিনিটে পাটিসাপটা পিঠা

Patisapta roll See great recipes for Patisapta (bengali dessert) too! Patishapta is a type of "pithe". It is a light crêpe filled with either kheer (sweetened Amazing Style Making Rice Cake (Bhapa pitha) & (Patishapta pitha) Roll Cake My.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, patisapta roll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Patishapta pitha is a traditional bengali sweet dish. You can serve it as a dessert. Its a mouth watering sweet dish. #patishapta #sweets. মাত্র দুই মিনিটে পাটিসাপটা পিঠা

Patisapta roll is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Patisapta roll is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook patisapta roll using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patisapta roll:

  1. {Prepare 1.1/2 cup of rice powder.
  2. {Prepare 3 tbsp of Refined flour.
  3. {Make ready 1 cup of mawa.
  4. {Take 1 cup of Khejud gud.
  5. {Take 1 tsp of cardamom powder.
  6. {Get 1 cup of Coconut crushed.
  7. {Make ready 2 tbsp of honey.
  8. {Prepare Pinch of salt.
  9. {Take of As needed ghee.
  10. {Take of As needed oil.

Patishapta is a delicious Bengali Pancake stuffed with Jaggery flavored Coconut. Till date in our Kolkata residence, Maa and my aunties prepare at least. Patisapta brings grace and style to food lovers, health-conscious individuals by delivering fresh healthy and quick recipes. There are number of ways of making the patishapta.

Steps to make Patisapta roll:

  1. First add rice powder add refined flour add honey add pinch of salt.
  2. Add water mix well make a dhosa like batter not to thik or thin and can pour it nicely.
  3. Now add ghee in the pan as neededcoconut crushed add Mawa add khejur gur which is.
  4. Liquid form add cardamom powder stirring continuously when gravy thickens add to the bowl.
  5. Now add nonstick pan in the oven add pinch of oil add rice mix batter spread now add coconut gravy in the middle of the battery roll it and keep the patisapta in the serving plate.

Thin Indian crepe rolls with a sweet filling. Bread roll recipe-Bread Potato Roll - Quick and easy Indian snack recipe-vegetarian appetizers. Patisa Roll - Don't hold back that eager cook inside you. Patisapta - Patisapta or Patishapta is a Bengali sweet, made of semolina and flour flat bread with a filling of jaggery, coconut and kho. In a patishapta we make a coconut filling inside the rice flour roll.

So that's going to wrap this up for this special food patisapta roll recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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