Recipe: Appetizing Fish Fried Rice

Fish Fried Rice. Salmon Fried Rice, Pork Belly Fried Rice Chicharron, Pinneapple Fried Rice With Shrimps. Pinneapple Fried Rice with ShrimpsOperationCookingCooking. red bell pepper, pineapple, garlic. Home Recipes Rice Cantonese Chicken & Salted Fish Fried Rice.

Remove the fish and keep aside. Heat oil in a fresh pan and fry onions, ginger, and bay leaf, until the onions turn brown. To make the fried rice: Chop the desired about of salted fish into small pieces. You can cook Fish Fried Rice using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Fish Fried Rice

1. You need 2 cups of cold cooked basmati rice. For best flavor rinse rice and cook in chicken stock.
2. Prepare 2 cups of cubed fresh fish, I used sea bass.
3. Prepare 1 tablespoon of butter.
4. It's 1 tablespoon of chili oil.
5. You need 2 tablespoons of chopped celery.
6. Prepare 2 tablespoons of chopped carrot.
7. Prepare 2 of minced garlic cloves.
8. It's 4 of green onions, thin sliced.
9. It's 1 tablespoon of tamari sauce.
10. Prepare 1 tablespoon of seasoned rice vinegar.
11. It's 1 teaspoon of sriracha sauce.
12. Prepare to taste of Salt, pepper and siracha seasoning.
13. Prepare 3 of large eggs beaten with 1 teaspoon water.
14. Prepare of Butter to cook egg.
15. Prepare of Chopped parsley.
16. You need of For Garnish.
17. Prepare of ‘Black and white sesame seeda.

Then season with salt, fish sauce, and black pepper. Mix in the cilantro stems and transfer to a serving platter. Garnish with the scallions and crispy onions and grate the bottarga over the top. On a tray Pickled fish fried rice Thai food Canned fish fried rice.

Fish Fried Rice instructions

1. Season fish with sriracha,seasoning, salt and pepper.
2. Season eggs with salt and pepper. In a small skillet melt some butter, add eggs and cook gently until set.
3. Remove to a Plateand cut into strios.
4. Heat oil and butter in a large skillet add fish and sear all sides, femive to a plate.
5. Add celery, carrot and garlic to skillet and cook until tender, add more oil or butter if needed.
6. Add rice and turn and coat all over with pan vegetable and oil.
7. Add soy and vinegar, pepper and a sriracha, and green onions combine and stir, fold in egg strips and fish.
8. Remove to serving plate and garnish with parsley and sesame seeds.

Delicious Thailand Canned fish fried rice Baked Fish on Fried Rice with Avocado and Salad. You have tried chicken fried rice, now this time try out this yummy fish fried rice. It is easy to For this, you need to use only boneless fish. Rice must be pre-cooked and later you need to mix the. Salty and savory, chicken and salted fish fried rice is so good, it can become addictive!