My Welsh Rarebit. 😎.
You can have My Welsh Rarebit. 😎 using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of My Welsh Rarebit. 😎
- Prepare 4 oz of Grated Chedder cheese mature.
- Prepare 2 slices of bread brown or white. Or a baguet cut through the middl.
- You need 1 tsp of onion finely chopped.
- You need 4 tbls of Beer.
- It's 4 of lv tsp English mustard.
- You need 1/2 Tsp of Worecestershire sauce.
- Prepare 1/2 tsp of fresh sage chopped.
- You need 1 of sprinkle Cayene pepper on top.
My Welsh Rarebit. 😎 instructions
- Grate the cheese and mix with finely chopped onion and mash with a fork. Add the rest of the ingedients amd mash with the fork until all mixed. Except the bread and cayene pepper..
- English mustard.
- Toast the bread under a medium grill this way is best as you can check and controle the browning and not burn it..
- Take the mixture and divide it between the 2 Slices of bread. Cover the bread right up to the edges so as its completely covered. I used baguettesliced it and pushed a hole in the middle..
- Sprinkle Cayenne pepper on it before putting it under the grill. Cook until the cheese mix is a nice golden brown colour. Serve hot..
