Bitter Melon Hamburgers Topped with Melted Cheese.
You can have Bitter Melon Hamburgers Topped with Melted Cheese using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bitter Melon Hamburgers Topped with Melted Cheese
- It's 1 of Bitter melon.
- It's 2 slice of Cheese.
- Prepare 1 tbsp of Vegetable Oil (for frying).
- It's 1 of Flour (To coat when frying).
- Prepare 1 of Soy sauce (for the sauce).
- It's of Hamburger patties.
- It's 300 grams of Ground mixed beef.
- You need 1/4 of Onion.
- You need 1/2 of Eggs.
- You need 1 tsp of Honey (Sugar or Mirin are also OK!).
- It's 1 dash of Salt and pepper.
- Prepare 1 tsp of Sake.
- Prepare 1 tsp of Soy sauce.
Bitter Melon Hamburgers Topped with Melted Cheese instructions
- Cut the bitter melon into roughly the same size, and remove the insides with a spoon. Slice it into about 7-8 mm..
- Rub with salt (not listed), and rinse well..
- (I don't like the bitter flavor, so I lightly boil the bitter melon in salt water)..
- Thoroughly knead the hamburger patties, and stick a slice of bitter melon on both sides. Cover in flour used for frying..
- Add oil to a pan, and brown the patties on both sides. Top with cheese, and cover the pan with a lid. The hamburgers are done once the cheese has melted ..
- Simply drizzle with soy sauce when eating..