Recipe: Yummy Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise

Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise.

You can have Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise

1. It's 1/2 of Bitter melon.
2. It's 150 grams of Boiled scallops (or baby scallops).
3. You need 1 of Onion.
4. Prepare 3 tbsp of ☆ Mayonnaise.
5. It's 2 tsp of ☆ soy sauce.
6. It's 1 tbsp of ☆ Mirin.
7. Prepare 1 of Salt.
8. You need 1 of Vegetable oil for stir-frying.

Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise step by step

1. Partially defrost the scallops and drain. Thinly slice the onions..
2. Remove the seeds and pith from the goya. Slice thinly, sprinkle on salt, rub, wash, and drain (this is to remove the bitterness and scum)..
3. Heat oil in a pan and fry the scallops and bitter melon. When it is thoroughly cooked, add the ☆ ingredients and taste as you go along, adding salt if necessary. Then it's done..