How to Prepare Favorite Chocolate cake

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This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate cake. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chocolate cake is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Chocolate cake is something that I've loved my entire life.

So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate cake using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:

1. {Take 3/4 cup of margarine or butter.
2. {Prepare 1 of +1/3 cup sugar.
3. {Get 3 of eggs.
4. {Make ready 1 of +3/4 cup all purpose flour.
5. {Get 1 TBSP of baking powder.
6. {Take 1/2 cup of cocoa.
7. {Take 1 cup of + 2 TBSP milk.
8. {Take 1 TSP of vanilla.

It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake.

Instructions to make Chocolate cake:

1. Beat butter and sugar with hand mixer for like 5 mins till light and fluffy..
2. Add in one egg at a time and mix thoroughly..
3. Add vanilla.
4. Sieve flour, baking powder, cocoa together..
5. Add half the flour and half the milk and mix, than add the rest of the flour and mix till combined, don't over mix..
6. Bake in two 8 inch pans in preheated oven 180° for about 50 mins depending on your oven, to confirm its done,a toothpick inserted will come out clean. Turn the cake on a cooling rack..
7. While cake is cooling for the dripping I melted 50 grams dark cooking chocolate with 50 grams whipping cream and melt together in microwave for like 30 sec..
8. Beat 2 cups whipping cream with 1/2 cup icing sugar and 1/4 cup cocoa. When cake is cool brush some sugar water on the first layer than put a generous amount of whipped cream and than put on the second layer and brush again with sugar water than put rest of the whipping cream all around the cake. Chill after icing it..
9. Take your piping bag,make a small snip and the end and put the chocolate dripping in, and go all around the chilled cake and let it drip down, than decorate as desired. Enjoy..
10. Tip...Sugar water brushed on cake is to keep cake moist.

Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. These cakes will satisfy even the most diehard choc-o-holic. A great, everyday Chocolate Cake - the cake recipe I make most often.

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