How to Cook Appetizing Bacon and mushroom sauce with courgette ribbons

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Ingredients of Bacon and mushroom sauce with courgette ribbons

1. It's 2 of large courgettes.
2. You need 200 g of bacon lardons.
3. Prepare 1 of onion (diced).
4. It's 1 clove of smoked garlic (crushed).
5. It's 3 of mushrooms (diced).
6. Prepare 1 tbsp of tomato purée.
7. It's 1 tin of chopped tomatoes.
8. It's Handful of cherry tomatoes.
9. You need to taste of Salt pepper.
10. It's 1 tbsp of mascarpone.

Bacon and mushroom sauce with courgette ribbons is one of the. How to Make Pasta with Creamy Mushroom and Bacon Sauce. Method: Cook pasta until al dente, then drain and set aside. Add the cream and stir in the grated grana padano cheese.

Bacon and mushroom sauce with courgette ribbons step by step

1. In a saucepan put onion, garlic, bacon and mushroom cook until softened.
2. Add tomato purée, tinned Toms and fresh tomatoes season well and simmer for 15 mins.
3. Meanwhile using a peeler peel the courgettes into thin ribbons. Heat a little oil in a pan, season courgette and fry until softened. Finally stir the mascarpone into the sauce mixture and serve.

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