Recipe: Perfect Breakfast Fried Rice

Breakfast Fried Rice.

You can have Breakfast Fried Rice using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Breakfast Fried Rice

1. Prepare 4 cup of Cooked White Rice.
2. Prepare 1 lb of Bacon - sliced in 1/2 to 1" pieces.
3. It's 1 large of Onion - chopped.
4. You need 6 large of Eggs.
5. You need 6 each of Scallions - sliced.
6. You need 1 tbsp of Soy Sauce (or to taste).

Breakfast Fried Rice step by step

1. In large pot over medium high heat, cook bacon until lightly crispy. Remove with slotted spoon to paper towels to drain..
2. Add chopped onions to bacon 'juices' and saute until translucent. Remove with slotted spoon to paper towels to drain..
3. Scramble raw eggs in a bowl and then add to remaining bacon 'juices'. Remove when eggs are cooked through or to desired doneness for you taste..
4. Add cooked rice to pot. Sprinkle soy sauce over rice and stir together. Add scallions and toss together with rice..
5. Add bacon, onion & egg to pot. Fold in and saute everything until heated through. Serve and enjoy!.
6. Depending on mood or what I have on hand, I also add ham, a 1/2 teaspoon minced ginger, 1/2 teaspoon minced garlic. If serving as a side at dinner I add some peas & carrots to the mix..