Gorgeous But Simple Sushi Cake. A lot of people say they don't like sushi, but we doubt you'd find anybody who wouldn't want to sink their teeth into these sushi CAKES! -- http Step by step instructions on making mind-blowing cakes are released EVERY THURSDAY, and new compilations of incredible cake creations are released. How to make MINI SUSHI CAKES. These are actually little cakes that look just like sushi.

This homemade sushi cake is incredible from so many aspects. Well, I like calling it a cake because it looks exactly like a cake and I always make it in a cake spring form. I often make it with three rice layers but there are few ways you could choose to make it. You can cook Gorgeous But Simple Sushi Cake using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gorgeous But Simple Sushi Cake

Prepare 540 ml of Sushi Rice.
You need 3 of Eggs.
It's 1 of Shrimp (for decoration).
It's 1 of Salmon Roe (for decoration).
You need 1 of Snap Peas (for decoration).
It's 1 jar of Salmon Scraps.

Instead of ordering sushi, make your own sushi cake. Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Delicious and surprisingly simple to make.

Gorgeous But Simple Sushi Cake step by step

Cook and make the sushi rice. Divide into 2 portions..
Spread half of the salmon scraps over the bottom of an 18 cm round cake pan. Try to make them as flat as possible..
Cover the salmon with half of the sushi rice. Top that with more salmon scraps, and then cover with more sushi rice..
Push down on the sushi rice to flatten it all together..
Get a plate ready and flip the sushi cake right onto it! Then decorate with shredded omelet, salmon, etc. for the finishing touch..

Sushi is expensive to buy at the supermarket, so making your own will save you tons of money. Sushi rice made in your Instant Pot® ensures perfectly cooked grains with this simple method. We call them "Sushi Cakes" these days, but originally they were called "Oshi-sushi." Nowadays, people use cake pans and a greater variety of You may think it's difficult to make, but actually it's quite easy! Just use a cake pan or any other deep dish, place plastic wrap on the inside of the pan. These Sushi Cakes by Yolanda Gampp of How To Cake It are easy to follow and delicious.