Batata Vada. Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.
These are a popular street food not only in Mumbai but across India.
Batata translates to potato and vada to fried dumplings.
It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney?
You can have Batata Vada using 26 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Batata Vada
- You need 3 of Potato medium size.
- Prepare 1 cup of Onion finely chopped.
- You need 1 tsp of Finely chopped ginger.
- It's 1 tsp of Finely chopped green chilli.
- You need 1 tsp of Black mustared.
- You need 1/2 tsp of Cumin seeds.
- You need 1/2 tsp of Coriander seeds crushed.
- You need 1 tsp of Curry leaves.
- It's 6 of Cashew nuts broken.
- Prepare 500 gm of Oil for deep fry.
- It's 2 tbsp of Oil.
- Prepare to taste of Salt.
- You need 1 tsp of Termeric.
- Prepare 1 tsp of Red chilli powder.
- It's 1 tsp of Garam masala powder.
- Prepare 1 tbsp of Coriander leaves.
- Prepare 1 tbsp of Lime juice.
- It's of Making Batter.
- It's 1 cup of Besan/gram flour.
- You need 1/4 cup of Cornflour.
- It's to taste of Salt.
- You need 1/4 tsp of Termeric powder.
- Prepare 1/4 tsp of Red chilli powder.
- You need 1 tsp of Ajwain seeds.
- It's 1 tsp of Oil.
- It's 1/2 tsp of Baking soda.
Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav. Boiled potatoes are sauteed with ginger, green. How to make Batata Wada-The ever popular street side snack.
Batata Vada instructions
- For Stuffing- Boiled and mashed the potato..
- Heat oil in a pan add mustared seeds,cumin seeds,crushed Coriander,curry leaves and satue..
- Add onion and satue well then add ginger,green chilli and again satue.add cashew nuts and roasted..
- Add salt,termeric powder,red chilli powder,garam masala powder and satue well..
- Add boiled and mashed potato and satue and add Coriander leaves and mix it and add lime juice and mix..
- Making Batter In a large mixing bowl add 1 cup gram flour,cornflour,salt,termeric powder,red chilli powder, ajwain and mix it..
- Add water as required and mix it and making a smooth paste..
- Add oil and baking soda and mix well..
- For deep fry - Heat oil in a deep pan..
- Take a alu stuffing and making a ball size and coat the batter and deep fry on the hot oil..
- Stir continousely and turned a golden brown then switch off the gas..
- Garnished with curry leaves and ketchup..
Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata Vada Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.
