Healthy Breakfast Spicy Carrot Dosa. Today I made this video for you how to prepare variety dosa recipe Healthy Carrot Dosa. Eating carrots will help you lose weight.. Heat oil in a pan and add in the mustard seeds and dried red chillies.
Who knew carrots could be SO good?!
Roasted carrots are an easy, healthy and affordable side dish.
One is a little spicy and the other is a little more indulgent, featuring a light honey-butter sauce.
You can cook Healthy Breakfast Spicy Carrot Dosa using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Healthy Breakfast Spicy Carrot Dosa
- It's of For dosa batter.
- You need 2 cup of rice (sonamasoori rice).
- You need 1 cup of urad dal (unpolished).
- It's to taste of Salt.
- Prepare 1/2 tsp of funegreek seeds (methi seeds).
- Prepare as needed of water.
Who knew carrots could be so tempting? Spicy carrot chutney is an easy and healthy side dish for Idli and Dosa. It is simple to make in just a few minutes with few ingredients. Take equal portions of grated carrot and grated coconut with a small piece of ginger, green chilies, a tbsp of roasted grams in a blender and grind to a smooth sauce.
Healthy Breakfast Spicy Carrot Dosa step by step
- Wash rice and dal properly. Soak rice and dal with methi seeds separately in a bowl for 3 hrs. After 3 hrs. grind rice and dal to a smooth paste. Transfer to a bowl and keep over night for fermating. Next day mix dosa batter nicely. Add salt and water as needed. Heat non stick pan (without oil). Pour spoonful of the batter. Spread evenly and make a circular shape or round shape..
- Left over carrot chutney. Take two carrot wash properly and chopped it. Heat oil in kadai. Fry chopped carrot, 1 dry red chilly, seasame seeds, cumin seeds, fresh grated coconut for few minutes. Cool it. Grind it into a paste. If you want to add tamarind pulp.You can.Pour the 1 tsp left over carrot mixture and 1/2 tsp butter on the top of the dosa. Cook till it is light brown in colour. Fold it and transfer to a plate. Repeat the same procedure. Once it is done..
- Transfer to a serving plate. Enjoy carrot dosa with sambar and coconut chutney.
Paprika, cumin, and cilantro lend a carrot side dish Moroccan flair. Toasting the cumin seeds intensifies their flavor. Spicy Carrot Salad (Houria). this link is to an external site that may or may not meet accessibility guidelines. healthy Indian breakfast recipes. healthy breakfast Indian recipes, ideas. We all know that breakfast is a meal that cannot be skipped, and of The vegetable oats pancake recipe is a low calorie high fibre healthy snack option made with carrots and spinach. For spice lovers, there is spicy vegetable oats.
