Recipe: Tasty Puttu ~ A South Indian Breakfast

Puttu ~ A South Indian Breakfast. Puttu (Tamil: புட்டு; Malayalam: പുട്ട്; Sinhala: පිට්ටු) (pronounced [ˈputtu]) is a breakfast dish eaten in the South Indian states of Kerala, Tamil Nadu and parts of Karnataka, as well as Sri Lanka. Puttu is one of the traditional south Indian breakfast recipes. This is a very good combination with kadala curry and banana also it is good with chicken.

With brown garbanzo curry or a mung bean thoran and poppadum on the side_,_ it becomes one of the best breakfasts in the world. Puttu is a traditional South Indian breakfast dish, specially popular in Kerala. What makes puttu so simple to prepare is that it needs no prior planning unlike other South Indian tiffin items. You can cook Puttu ~ A South Indian Breakfast using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Puttu ~ A South Indian Breakfast

1. You need of Rice flour.
2. Prepare of Coconut Shredded.
3. You need to Taste of Salt.
4. You need of Water.
5. You need of Sugar.
6. Prepare of Banana.

Puttu recipe - puttu served with Kadala kari is one of the most popular breakfast combination from Kerala..recipe. south indian cuisine is hugely popular for its myriad range of healthy and steamed breakfast recipes. it can be either dosa recipes or idli recipes finally, i would like to highlight my other south indian breakfast recipes collection with this post of puttu recipe. it includes recipes like, masala dosa. Idiyappam or nool puttu recipe - a traditional south indian snack prepared from rice flour and water into form of noodles or string hopper. Mostly other south indian snacks like dosa, idli, medu vada etc are popular ones. But even idiyappams are equally traditional and popluar towards south indian region.

Puttu ~ A South Indian Breakfast instructions

1. Mix the rice flour, coconut (freshly grated or store bought) and salt in a bowl.
2. Slowly add some water and mix as you pour the water.
3. The idea is to form mini rice lumps, just like you would with the crumble for an apple crumble.
4. If you have an electric rice cooker.
5. Use the steamer tray and cook it until done.
6. If you have a pressure cooker, cook it without putting the pressure cooker whistle.
7. Serve it hot with some bananas and a sprinkle of sugar.
8. Keep some coconut handy to sprinkle on the puttu once its cooked.

Breakfast For Dinner Indian Breakfast Recipes Puttu Recipe Breakfast Dishes Food Kerala Food Sri Lankan Recipes Best Breakfast Recipes. Puttu is dish of rice flour layered with freshly grated coconut and steamed in a piece of bamboo. And it's the best way to wake up in the south Indian. Vind stockafbeeldingen in HD voor Puttu South Indian Breakfast Single Piece en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.