Cheese steak egg roll. Submerge egg rolls in oil and fry, making sure the rolls do not touch the sides or the bottom of the pan. Fry in batches, to avoid over-crowding. until golden brown. Remove egg rolls to paper towels to blot excess oil.
Layer an equal amount of steak mixture on top of each cheese slice. I used the thinner spring roll wrappers brushed with egg yolk, and put steak umms, onion, provolone and american cheese in the middle. These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. You can have Cheese steak egg roll using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Cheese steak egg roll
- It's 1 small of onion cut into slivers.
- Prepare 2 lb of beef steak of choice..sliced thin.
- It's 2 cup of provolone cheese.
- You need 4 of white american cheese slices.
- It's 1 packages of egg roll wrapper.
- It's 2 cup of mushroom.
- You need 1 1/2 cup of slivered peppers.
- You need 1 of salt pepper garlic to taste.
The ultimate appetizer or game day snack! I love a good Philly cheesesteak sandwich, and these egg rolls have the same delicious and savory flavors. These Cheesesteak Egg Rolls from Delish.com are a cheesesteak lovers dream. Place an egg roll wrapper on a clean surface in a diamond shape and add a folded slice of provolone and a heaping spoonful of steak mixture to the center.
Cheese steak egg roll step by step
- Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently...cook until tender.
- Add steak and brown.
- Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally...turn off heat and let stand for a while to cool.
- Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls..
- Fry in oil until desired color of shell is achieved.(3 to 4 minutes).
This Philly Cheese Steak Egg Roll recipe is deceptively simple to make. Cheesesteak Egg Rolls - Tender shredded beef brisket in crispy fried egg rolls, served with a zesty queso dipping sauce. These Cheesesteak Egg Rolls are quite simply - amazing! Cheesesteak egg rolls have all the flavors of the classic Philly Cheese Steak Sandwich in a crispy shell and made with ground beef! Cheesesteak Egg Rolls are basically the perfect fusion of American fast food and Chinese fast food in one.