Recipe: Yummy Simple Baked Cheesecake for Parties

Simple Baked Cheesecake for Parties. This is an easy classic baked cheesecake recipe, with a video tutorial so you can see just how easy it really is! This classic baked cheesecake is rich and creamy yet light, sweet without being overly sweet. mini cheese cakes are super easy to make, have amazing creamy texture, taste super delicious and great for parties. Tips : Start off with really room temperature cream cheese Do not over mix to avoid cheesecake from cracking while baking.

If you planning a party or gathering; why not surprise someone with this delicious Simple Cheesecake? You may attract the crowd coming to you asking. Simple classic cheesecake in a graham cracker crust, dense and delicious. You can cook Simple Baked Cheesecake for Parties using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Simple Baked Cheesecake for Parties

1. You need 200 grams of Cream cheese (Philadelphia brand).
2. Prepare 120 grams of Sugar.
3. Prepare 2 of Eggs.
4. You need 10 grams of Butter.
5. It's 2 tbsp of Cake flour.
6. Prepare 1/2 tsp of Vanilla extract.

Never mind the sour cream, farmer's cheese, cream cheese, water bath, and worrying about a sunken center. No bake cheesecakes, baked cheesecakes, cheesecake cupcakes, cheesecake brownies, mini cheesecakes or cheesecake cheese ball — just give me all the cream cheese-based desserts and no one gets hurt. Cheesecake is one of the perfect desserts, in my mind, because it's easy to make. Cheesecake should be removed from the oven before it looks done, the center will appear jiggly.

Simple Baked Cheesecake for Parties step by step

1. Place the cream cheese and butter in a bowl and heat in the microwave for 30 seconds. Once heated, cream for about 1 minute. Preheat the oven to 180°C..
2. Mix all of the sugar into the cream cheese mixture in one go..
3. Mix in the egg a little at a time..
4. Next add the vanilla extract. Then add the flour and mix it in until there are no lumps left..
5. Pour the mixture into gratin dishes and bake for 20-25 minutes at 180°C..
6. They're done! Try topping with whipped cream, fruits or ice cream!.

Cheesecakes become firm only after they've cooled and have chilled for several hours. Try this baked cheesecake with a difference. Make this showstopping cheesecake for summer entertaining. Top with strawberries or a mix of fresh This decadent, make-ahead dessert is perfect for a festive dinner party or buffet, with a zesty cream cheese filling and dark chocolate biscuit base. This Easy Coconut Cheesecake recipe is simple to put together with layers of buttery graham cracker crust The cheesecake is baked without a water bath (yay!) and then cooled slowly to help prevent I made this for a Hawaiian Luau party and it was a huge hit.