How to Cook Tasty Crockpot Lasagna

Crockpot Lasagna.

You can cook Crockpot Lasagna using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crockpot Lasagna

1. It's 2 lbs of ground beef.
2. It's 1 lb of italian sausage.
3. You need 2 tbsp of minced garlic.
4. You need 2 tbsp of onion powder.
5. Prepare 2 tsp of olive oil.
6. It's 1 box of lasagna noodles.
7. Prepare 1 of large jar spaghetti sauce or marinara.
8. You need 4 cups of shredded mozzarella cheese.
9. Prepare 1 cup of grated parmesan cheese.

Crockpot Lasagna instructions

1. Cook ground beef with sausage, drain grease & add garlic & onion powder. Stir til mixed. Set aside.
2. Lightly grease bottom of crockpot with olive oil & add 1 cup of sauce. Make sure sauce is spread evenly across the bottom..
3. Now line lasagna noodles over the sauce, overlapping just a little..
4. Then add 1/3 of the meat mixture evenly on top of noodles..
5. Top meat with cheese, however much you like but make sure you don't run out before the meat or sauce. Use your judgement.😉.
6. Repeat the last steps by layering on top sauce, noodles, meat & cheese until everything is gone except for cheese. Top off with cheese!.
7. Cover & let sit for 4 hrs on low heat. (Careful not to overcook) Serve with some garlic bread (optional) & enjoy!😆.