Cheddar,Bacon and Potato Frittata. Create a memorable breakfast with our cheddar bacon potato frittata. Simply mix eggs, potatoes, taco cheese and bacon for this meal. Potato Bacon Cheddar Frittata - This satisfying & tasty frittata is an ideal, easy brunch idea.
When it comes to easy, family-pleasing recipes, it's hard to beat a frittata!
Cook's Notes for Potato, Bacon and Cheddar Frittata.
You can use any kind of cheese for this one, my only tip is to pick one that's really full-flavoured, or it will get lost with all the other flavours going on here - a good, aged cheddar, Fontina, Gruyere, Asiago would all be good choices.
You can cook Cheddar,Bacon and Potato Frittata using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cheddar,Bacon and Potato Frittata
- You need 1 lb of Red potatos cooked , cooled and sliced.
- Prepare 1/2 cup of kraft shredded triple cheddar cheese with a touch of philadelphia.
- It's 1/3 cup of real bacon bits.
- Prepare 3 of green onions sliced.
- It's 6 of eggs.
- It's 1/4 cup of milk.
- You need 1/3 cup of miracle whip dressing.
- You need 1/4 tsp of black pepper.
Recipe by CookingONTheSide. cup cheddar cheese, shredded. We wanted a frittata recipe big enough to make a substantial meal for six to eight people, with a pleasing balance of egg to filling, firm yet moist eggs, and a supportive browned crust. Given the large number of eggs in our frittata recipe. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.
Cheddar,Bacon and Potato Frittata step by step
- Heat oven to 350.
- Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon..
- Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes..
- Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top )..
It can feed a crowd, and leftovers keep beautifully! Once you know how to make a frittata, you can make a thousand different frittatas, and its versatility is only one of its. Transfer to a plate and set aside. This frittata recipe features spinach, bacon and cheddar cheese. It's perfect for holiday brunches or other special occasions—even dinner.
