How to Prepare Perfect Egg chicken spread sandwich 😋

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Egg chicken spread sandwich 😋. How to make Chicken and Egg Pimiento Spread Sandwich. Boil water in a pot large enough to submerge chicken fillets. When water boils, add in the aromatics-celery leaves, onion, and bay leaf.

Egg chicken spread sandwich 😋 Creamy egg salad combined with tender chunks of chicken, make for a tasty sandwich. This Egg Sandwich Spread recipe is quick and easy to prepare. Once you have all the ingredients ready, all you need is to I enjoy eating egg sandwich. You can cook Egg chicken spread sandwich 😋 using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Egg chicken spread sandwich 😋

  1. You need 1 cup of boil chicken (shedded).
  2. It's 2 of eggs boil.
  3. You need of Salt to taste.
  4. You need of To taste Black pepper powder.
  5. Prepare 1/2 cup of Mayonnaise.
  6. Prepare 1 of Cucumber (slices).
  7. You need slices of Bread.

When I was in elementary school, I remember having this as a "baon" for recess (snack) and this is also the most common snack that adults make. Chicken Salad Sandwich Spread is sure to be a family favorite. Chockful of chicken, eggs, and crushed pineapple, it's delicious as a snack or light meal. We, Filipinos, love our rice and noodles like the next Asian, but bread is also an integral part of our food.

Egg chicken spread sandwich 😋 step by step

  1. Add eggs to chicken and black pepper powder, salt, mayonnaise and mix well. (if you like yolk, put it).
  2. You can cut bread different shape.spread the egg chicken on bread slice,(add cucumber slice) cover the bread with another slice..
  3. Now Serve yummy sandwiches 😋.

Best Egg Salad Sandwich SpreadFilipino Recipes Portal. This chicken salad spread has several variations. Choose one of the many variations in the recipe to make delicious chicken sandwiches. If you prefer a chunkier spread for sandwiches or for serving on salad greens, cut the chicken and any vegetables you add into larger pieces. Spread egg salad over ham, then cover with another slice of bread.


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